Cocktail smokers for different bartender levels

Now easy to do for the home bartender too, cocktail Smokers have arrived to turn any drink into a delicious and dramatic event. The key is to add smoke while maintaining balance. If I'm going to smoke an old-fashioned, let's say, I want it to be just one layer. I want you to taste the whisky, the bitterness, the citrus oils, and the hint of smoke.

This cocktail Smoker can enhance almost any drink. Because smoke naturally enhances the flavour of most whiskies. Once you have the whiskey/Bourbon Smoker, the process is simple: surround the finished drink briefly with a little smoke and let it work its magic for about ten seconds. This will be more mellow and will stick well to the glass. Avoid going for a thicker effect. People think they need this thick cloud, and it's not doing anyone any favours.

This cocktail Smoker design cocktail Smoker food and drink adds flavour. You can use it with or without a box or smoke chamber. Simply pour the liquid into a small glass jar with a lid until it is two thirds full, add a small amount of smoke, seal and give it a shake. Once the smoke has disappeared, open and taste. You can add more smoke as needed. Store the liquid as usual and try it before use to see if the smoke needs to be increased. The whiskey/Bourbon Smoker provides the perfect balance of raw flavour and unmistakable smokiness.
https://www.amazon.com/Cocktail-Smoker-Fashioned-Whiskey-Bourbon/dp/B09P6M85SC/ref=sr_1_1?m=AYBZ8JO1CUJC7&marketplaceID=ATVPDKIKX0DER&qid=1646384105&s=merchant-items&sr=1-1&th=1